Smithsonian Voices

From the Smithsonian Museums

A brown and white quail stands in a grassy field in front of taller grasses behind it.

Across the Smithsonian, Researchers are Working Together to Save Virginia’s Birds

This National Virginia Day, learn how Smithsonian scientists are using historic collections and current conservation practices to bring back declining populations of grassland birds

Pink flowers bloom in front of a brick castle building across a field of green grass.

Enjoy Cherry Blossoms and More Natural History Programs this March

Under the waves swirls a bed of sea grass. Above the water is a coastal home attached to a dock.

New Study Puts Smithsonian Conservation Efforts to the Test

A flower with bright pink petals and a yellow interior blooms on the surface of a water near several green and brown lily pads.

New Smithsonian Exhibition Explores the Intersection of People and Nature

A chimpanzee sits among leaves

Explore How Chimpanzees Perceive Gender and More Natural History Programs This April

Yoshino cherry tree

The Hybridized Nature of Washington's Iconic Cherry Trees

A pile of gourds spilling out of a tipped over container onto a brick floor with a bale of straw in the background.

Say Hello to the Scientist Harvesting Clues About Ancient Gourds and Maize

A group of seven squashes and an ear of corn on grass littered with fallen leaves.

How Ancient Humans Helped Bring Pumpkins to Your Thanksgiving Table

Landscapes have been managed by humans for thousands of years – some sustainably, others less so. The Martu people of Australia burn the grasses in continent’s Western Desert. The practice yields food, but also increases biodiversity in the area. (Rebecca Bliege Bird)

New Study Pushes Origins of Human-Driven Global Change Back Thousands of Years

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Across the Smithsonian, Researchers are Working Together to Save Virginia’s Birds

Searching for Earth's Oldest Rocks: Follow a Smithsonian Expedition to the Remote Northwest Territories

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